Monday, March 28, 2016

Mom's Menu | 3/29-4/4


No slow cooker meals this week, folks. But still plenty of deliciousness!

As I've recently begun doing, I've quit assigning the meals to specific days, that way it's easier to be flexible when I need to be.

Many of the recipes can be clicked on and will take you to the website where I got the recipe from...and you can snag it there, too!

Recipes with an * means that I will be doubling that recipe and freezing the extras to make freezer meals for this fall/winter. Read about that HERE.

DAY 1

Breakfast
Eggs & 1/2 bagel

Lunch

Dinner
Broccoli Quinoa Casserole with mixed-greens salad

DAY 2

Breakfast
Peanut butter & Banana Smoothies

Lunch
Cold pasta salad
(based on this recipe)

Dinner

DAY 3

Breakfast
Eggs & 1/2 bagel

Lunch
Breakfast Quesadillas

Dinner
Veggie burgers with homemade potato wedges

DAY 4

Breakfast
Peanut butter & Banana Smoothies

Lunch
Cold pasta salad

Dinner
Refried Bean & Cheese burritos with Mexican red rice

DAY 5

Breakfast
Eggs & 1/2 bagel

Lunch
Breakfast Quesadillas

Dinner
Greek Baked Ziti* with mixed-greens salad

DAY 6

Breakfast
Peanut butter & Banana Smoothies

Lunch
Cold pasta salad

Dinner
Split Pea Soup* with semi-homemade garlic bread

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